Klaus Leopold — Josef Farthofer

Two partners. One point of view. Nothing else in the glass.

Austrian gin and whiskey built from a documented process shared between two professionals. No formula. No shortcut.

Award-winning Austrian craftsmanship, recognized on the world stage by the IWSC

 Singapore — Austria

/ Named makers, traceable process

From Austrian Craftsmanship to Singapore

In Singapore, Klaus Leopold curates and champions the spirits he believes in. In Austria, Josef Farthofer personally oversees and documents every distillation run. Their partnership connects Austrian distilling craftsmanship with discerning drinkers abroad.

You can name who made it and describe exactly how. That traceability is the spirit's character, not its marketing.

Overhead flat lay on concrete of raw botanicals — juniper, coriander, dried citrus peel — arranged without styling, studio strobe from above, no shadows, distillery floor texture visible at edges
Overhead flat lay on concrete of raw botanicals — juniper, coriander, dried citrus peel — arranged without styling, studio strobe from above, no shadows, distillery floor texture visible at edges
• Gin and Whiskey

Two spirits, one shared point of view

Leopold Gin

Leopold Whiskey

The Process

Botanical selection and still geometry chosen together by Klaus and Josef. The provenance of every ingredient is on record.

Grain sourcing and distillation runs documented from mash to barrel. Each batch is traceable to the decisions Klaus and Josef made that week.

No outsourced neutral spirit, no undeclared blending step. What goes in the still and what comes out is the same conversation between two people.

Find Leopold Spirits near you

Select retail shops, bars, and restaurants across Singapore, Switzerland, Germany and Austria to carry our gin and whiskey. See the full list.